Go Back
Viral Grinder Grilled Cheese Sandwich

Viral Grinder Grilled Cheese Sandwich

This grilled cheese sandwich features layers of turkey and cheese between crispy sourdough bread.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Lunch, Sandwich
Cuisine: American
Calories: 700
Ingredients Equipment Method Notes

Ingredients
  

For the Sandwich
  • 4 slices sourdough bread
  • 8–10 slices cheese (such as havarti or sharp cheddar)
  • 1 lb. deli-sliced turkey (turkey salami and turkey pepperoni)
For the Spread
  • 5 tablespoons softened butter
  • 3 tablespoons grated parmesan cheese
  • 3 tablespoons mayonnaise
  • 1 tablespoon red grape juice vinegar
For the Toppings
  • ½ head iceberg lettuce (shredded)
  • ¼ red onion (thinly sliced)
  • ⅓ cup banana peppers (chopped)

Equipment

  • Skillet
  • Spatula

Method
 

  1. Spread softened butter on one side of each slice of sourdough bread.
  2. Assemble the sandwich by placing cheese, turkey, and your choice of toppings between two slices of bread, buttered side out.
  3. Heat a skillet over medium heat and grill the sandwich until golden brown on both sides and cheese is melted.
  4. Slice and serve warm.

Notes

You can customize this sandwich with your favorite toppings and cheeses.