Go Back
Teddy Bear Chocolate Chip Cookies

Teddy Bear Chocolate Chip Cookies

These Teddy Bear Chocolate Chip Cookies are fun and delicious. They are perfect for a special treat.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Dry Ingredients
  • 1.5 cup all-purpose flour
  • 0.25 teaspoon baking powder
  • 0.5 teaspoon baking soda
  • 0.75 teaspoon table salt
Wet Ingredients
  • 0.5 cup unsalted butter melted and cooled
  • 0.33 cup brown sugar packed
  • 0.5 cup granulated sugar
  • 1 ea egg
  • 1 teaspoon vanilla extract
Mix-ins
  • 1 cup chocolate chips
Decorations for Face
  • 4 tablespoon powdered sugar
  • 1-2.5 teaspoon water to adjust consistency

Equipment

  • Mixing Bowl
  • Baking sheet

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine all dry ingredients and mix well.
  3. In another bowl, mix wet ingredients until smooth. Gradually add dry ingredients.
  4. Fold in the chocolate chips.
  5. Drop spoonfuls onto a baking sheet and shape them like teddy bears.
  6. Bake for 10-12 minutes or until golden brown.
  7. Mix powdered sugar with water to create a paste for decorating the faces.

Notes

For a different flavor, you can add nuts or spices to the cookie dough.