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Keto Turkey Club Sandwich

Keto Turkey Club Sandwich

This Keto Turkey Club Sandwich features crispy chaffles, turkey, bacon, and fresh vegetables.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 1 sandwich
Course: Lunch
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Basic Chaffle Recipe
  • 3 large eggs
  • 1 cup shredded cheese any variety or mixture of varieties will work
  • ¼ cup almond flour
  • ½ teaspoon baking powder
Turkey Club Sandwich
  • 2 chaffles Chaffles from the Basic Chaffle Recipe
  • 2 ounces deli turkey
  • 2 slices bacon cooked until crisp
  • 2 small slices of tomato
  • 2 small leaves of lettuce
  • 1 tablespoon mayonnaise
  • salt and pepper to taste

Equipment

  • Waffle Maker
  • Skillet

Method
 

  1. In a bowl, mix the eggs, shredded cheese, almond flour, and baking powder to make the chaffle batter.
  2. Preheat the waffle maker and pour the batter to cook the chaffles until golden and crispy.
  3. Cook the bacon in a skillet until crispy.
  4. Assemble the sandwich by layering the chaffles, turkey, bacon, tomato, lettuce, mayonnaise, salt, and pepper.

Notes

Feel free to customize your sandwich with additional toppings or sauces.