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High-Protein Honey Garlic Shrimp

High-Protein Honey Garlic Shrimp

This dish features shrimp coated in a sweet and savory honey garlic sauce.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 people
Course: Dinner
Cuisine: Asian
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

For the Shrimp
  • 1 pound large shrimp, peeled and deveined
For the Sauce
  • ¼ cup honey
  • 4 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon cornstarch (optional, for thickening)
For Garnish
  • Salt and pepper to taste
  • 2 green onions, sliced (for garnish)
  • Sesame seeds (for garnish, optional)

Equipment

  • Skillet
  • Knife

Method
 

  1. Heat olive oil in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Add shrimp and cook until they turn pink, about 2-3 minutes.
  4. Stir in honey, soy sauce, and cornstarch (if using), and cook for another minute.
  5. Season with salt and pepper. Serve garnished with green onions and sesame seeds.

Notes

This dish pairs well with rice or vegetables.