Ingredients
Equipment
Method
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat. Add onion and bell pepper, sauté until softened.
- Add garlic, ground turkey, paprika, cumin, salt, and pepper. Cook until turkey is browned.
- Stir in diced sweet potatoes and chicken broth. Bring to a simmer, cover, and cook for about 15 minutes.
- Transfer the mixture to a baking dish, top with cheese, and bake for 15 minutes or until cheese is melted.
- Garnish with fresh parsley before serving.
Notes
This dish can be customized with your choice of vegetables or spices.
