Ingredients
Equipment
Method
- Prepare the chicken breast cubes by marinating them for at least 30 minutes.
- Grill the marinated chicken on skewers until cooked through, about 10-15 minutes.
- While the chicken is grilling, cut the potatoes into fries and fry or bake until golden and crispy.
- In a bowl, mix the romaine lettuce, diced tomatoes, cucumbers, and cheese cubes for the salad.
- Drizzle the vinaigrette over the salad and sprinkle dried herbs on top.
Notes
Feel free to add your favorite vegetables to the side salad for extra flavor.
