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Easy Taco Bowl

Easy Taco Bowl

This Easy Taco Bowl is a quick and delicious meal perfect for any day of the week.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Mexican
Calories: 600
Ingredients Equipment Method Notes

Ingredients
  

For the Beef
  • 1.5 lbs. lean ground beef
For the Taco Seasoning
  • 1 tablespoon chili powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.25 teaspoon oregano
  • 0.5 teaspoon paprika
  • 1.5 teaspoon cumin
  • 0.5 teaspoon salt
  • 0.25 teaspoon pepper
For the Toppings
  • 1 15 oz. can black beans drained and rinsed
  • 1 15 oz. can whole corn drained
  • 1.5 cups brown rice approx. 1 ½ cups per serving
  • to taste pico de gallo garnish
  • to taste avocado garnish
  • to taste cheddar cheese grated
  • to taste cilantro garnish

Equipment

  • Skillet
  • Pot for rice

Method
 

  1. In a skillet over medium heat, cook the lean ground beef until browned.
  2. Add taco seasoning and mix well. Cook for another 5 minutes.
  3. Prepare brown rice according to package instructions.
  4. Assemble bowls with rice, beef, black beans, corn, and toppings of your choice.

Notes

You can customize the toppings based on your preference.