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Chicken and Green Bean Stir-Fry

Chicken and Green Bean Stir-Fry

This Chicken and Green Bean Stir-Fry is a quick and healthy meal option packed with flavor.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 people
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Stir-Fry
  • 1 lb chicken breast, sliced
  • 2 cups green beans, trimmed
  • 2 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 2 tablespoon vegetable oil
  • 1 clove garlic, minced
For Garnish
  • Sesame seeds for garnish

Equipment

  • Wok
  • Spatula

Method
 

  1. Heat the vegetable oil in a wok over medium-high heat.
  2. Add the sliced chicken and cook until browned.
  3. Add the green beans and garlic, stir-frying for about 5 minutes.
  4. Stir in the soy sauce and oyster sauce, cooking for another 2 minutes.
  5. Serve hot, garnished with sesame seeds.

Notes

You can adjust sauces according to your taste.